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YOR 1-2-3-4

YOR 1-2-3-4
Clinically Proven Customized Enzyme Line
YOR 1-2-3-4 is the first line of enzyme products to be customized and tailored to meet your unique, bio-chemical and nutritional needs. Each formula contains its own individualized enzyme blend to optimize your unique metabolism, and to support optimal digestion and nutrient absorption. In addition, what makes YOR 1-2-3-4 stand out from other digestive enzyme supplements is that each formulation acts as a 5-in-1 nutrition support system, providing:  1) A customized digestive enzyme blend, 2) All 13 Major Vitamins, 3) 19 Minerals, plus a complex of trace minerals, 4) Herbal Extracts to support metabolic function and soothe digestion, and 5) Probiotics to enhance good bacteria in the intestines. †
YOR 4® Major Enzyme and Nutrient Requirements
Body Type 4 enzyme deficiencies include: lactase (milk sugar-splitting) enzymes; lipase (fat-splitting) enzymes; polysaccarolites (carbohydrate-splitting) enzymes; and cellulase (fiber-splitting) enzymes. Since individuals with Body Type 4 have problems digesting foods from most of the other groups, they are likely to have difficulty with the absorption and utilization of both water and fat soluble vitamins, as well as anti-oxidants and some minerals.
YOR Body Type 4
Body Shape:
  • Carry weight evenly
  • The body may be soft to the touch and building muscle may be difficult
  • The width of the clavicle, waist, and hips are the same, so there typically is not a defined waistline
  • May be very young looking
YOR 4 Dairy
Food Habits:
You are drawn to these foods, or they possibly give you the most trouble:
  • Generally desire dairy foods, cereals, and sweets
  • Like to have routine meals
  • May be drawn to foods such as: milk, cheese, ice cream, yogurt, fruit, cereal, cottage cheese, and whipped cream
Body Type 4 people often crave dairy foods containing milk sugars, carbohydrates, and fats because they cannot digest them fully and extract the needed nutrients. Sensing the nutrient deficiency, the body triggers the brain to keep eating. This often leads to over-eating and weight-gain. Excessive consumption and improper metabolism of dairy, carbohydrates, and fat (especially refined carbohydrates and harmful saturated and trans fats) over-stimulate the pituitary gland and the following imbalances often occur within this body-type:
  • Food sensitivities
  • Colon problems
  • Dairy intolerance
  • Skin irritation/hives
  • Nausea / gas after eating
  • Gall bladder stress
  • Lowered immunity
  • Sensitivities
  • Absorption problems
Dairy, Fat, and Carbohydrate-Splitting Enzymes Can Help:
  • Ease digestive problems or disturbances †
  • Support regularity †
  • Support healthy immune function †
  • Support normal blood sugar balance †
  • Support gallbladder health †
  • Assist the absorption and utilization of vitamin C, B Complex, and calcium and potassium †
  • Assist the absorption and utilization of fat-soluble vitamins A, D, E, and K †
References
†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease.
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